In the quaint hometown city of Auburn, New York, nestled in at the head of Owasco Lake, Octane Social House serves approximately seventy percent locally-sourced food to its community of local professionals, students, and families.
Veraisons consistently factors in quality, sustainability, food-miles, and flavor into its delicious cuisine. Where the food comes from, the farmers, and the environment that creates it are of utmost importance to the team at Veraisons.
GRAFT wine + cider bar embraces all-things-local, and premium Finger Lakes producers like LocalCoho are highlighted on a seasonally focused bar and kitchen menu.
